Sodexo is seeking a Food Operations Manager 3 for Springfield City Schools in Springfield, MA. This exciting hands‑on leadership role oversees multi‑site food service operations across the district with direct responsibility for 12 managers. The Food Operations Manager 3 serves as a strong people leader and internal auditor, ensuring compliance, accuracy, and consistency across production, safety, and operational standards. Success in this role requires a confident, detail‑driven leader who holds managers accountable, reviews operational metrics, and builds effective client relationships. At Sodexo, we deliver food, nutrition, environmental and facilities management solutions to partnered K-12 schools. Joining us at one of our school sites means fostering healthy learning environments and positively influencing the students’ well-being and performance.
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Job Type
Full-time
Career Level
Manager
Number of Employees
251-500 employees