Food Operations Manager 3

Sodexo CareersDetroit, MI
6d

About The Position

Grow your career and lead a team that shares your passion for making a difference! Sodexo is seeking a Food Operations Manager 3 for a healthcare segment in Michigan . This position will be the lead point of contact for retail food service over multiple locations. Travel Requirement: This position involves regular regional travel to multiple sites and locations across Eastern and Northern Michigan. Candidates should be prepared to spend time on the road visiting different facilities, ensuring consistent support and collaboration across the region. Reliable transportation and flexibility to accommodate varying schedules are essential. A valid driver’s license and acceptable driver’s license record check is required . Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. Employees at our healthcare sites play a crucial role in enhancing patient experience and well-being

Requirements

  • Have a strong hands-on subject matter experience in food operations, diverse retail, menu implementation, and new business deployment
  • Have working knowledge and ability to create spreadsheets to track metrics, analyze data offer innovative solutions
  • Minimum Education Requirement - Bachelor’s Degree or equivalent experience
  • Minimum Management Experience - 3 years
  • Minimum Functional Experience - 3 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Nice To Haves

  • Have a background in Healthcare and other retail industries preferred, cross service experience a plus
  • Have experience in organizations with multiple locations or business segments

Responsibilities

  • Help further develop our Retail framework business within healthcare
  • Be a Subject Matter Expert (SME) in regard to functional tools and systems, including point-of-service, food management systems and marketing platforms
  • Provide operational support such as training and development
  • Track compliance to key metrics
  • Utilize their expertise and skills to enhance our operational strategy
  • Experience with diverse retail concepts including café, coffee, micro markets, consumer technology including self-service and remote ordering, and gift shops/company stores
  • Create and deliver innovative and enriching cafe experiences for patients, family and staff daily
  • Mentor and develop frontline staff
  • Develop and maintain client and customer relationships

Benefits

  • Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience.
  • Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training.
  • Sodexo offers a comprehensive benefits package that may include:
  • Medical, Dental, Vision Care and Wellness Programs
  • 401(k) Plan with Matching Contributions
  • Paid Time Off and Company Holidays
  • Career Growth Opportunities and Tuition Reimbursement
  • More extensive information is provided to new employees upon hire.
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