Food Operations Manager 2

Sodexo • Houston, TX

93d

About The Position

Sodexo is seeking an experienced and results-driven Food Operations Manager 2 to join our team at HCA Houston Northwest in Houston, TX. The Food Operations Manager is responsible for managing daily food service operations for both Patient Dining and Retail Services, ensuring a seamless experience that supports patient health, guest satisfaction, and operational excellence. This is a great opportunity for a food service leader who thrives in a fast-paced healthcare environment and is passionate about delivering quality service to both patients and guests.

Requirements

• Food service experience
• Work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization
• Ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service
• Flexibility to take on additional responsibilities as needed
• Demonstrate working knowledge of automated food inventory, ordering, production and management systems as well as menu graphics programs

Responsibilities

• Motivate, coach, mentor and develop frontline (hourly-paid) staff
• Provide stellar customer service
• Oversee cash handling processes, and POS programming and maintenance
• Ensure company food and physical safety programs and standards are followed
• Conduct patient services standard audits
• Manage the opening and closing of the operation as well as daily patient services and retail food service operations
• Manage vendor relationships and compliance
• Maintain all product merchandising, marketing and ordering standards

Benefits

• Medical, Dental, Vision Care and Wellness Programs
• 401(k) Plan with Matching Contributions
• Paid Time Off and Company Holidays
• Career Growth Opportunities and Tuition Reimbursement

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: Associate degree