Preparing, packing, and performing quality inspection of further processed egg products with personal safety being the top priority Maintain adherence to all Corporate Environmental Health and Safety Policies and Procedures through monthly participation in the behavior based safety program and completion of the monthly safety and food safety training material Ensuring food safety and quality Transfer ingredients from totes using metal tools weighing 15-20lbs Move barrels weighing 80-100lbs (team-lift) to dispose food waste into containers Stack or unstack 30-40lbs boxes of ingredients or finished product from pallets Perform basic math (addition and subtraction) to count the number of boxes stacked on a pallet, the quantity of egg patties needed to complete a sleeve of product, quantity of packages needed to complete a box of product etc Maintain a count on the number of boxes remaining on a pallet of ingredients to determine the amount of time needed to signal the warehouse team to prepare a pallet to continue loading more product
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed