Food Guest Rep

Richmond University Medical CenterNew York, NY
114d$25,100 - $26,426

About The Position

The Guest Representative will be responsible for the delivery and collection of food trays and menu orders to/from hospital patients. He/she will act as liaison between the patient, Dietary Department and Nursing Services during mealtimes in communicating all patients’ food needs.

Requirements

  • HS Diploma or GED required.
  • Prior food service experience is preferred.
  • Ability to lift 25 lbs, bend, carry, reach, kneel, walk/stand for long periods of time, taste and smell.
  • Must be able to work in very hot and very cold work environments.
  • Must be able to effectively communicate (verbal and written) and carry out detailed instructions.
  • Ability to read, understand, and follow diet orders, menu card and assignments.
  • Must be able to do basic problem-solving, navigation and computer skills.
  • Must be able to work well within time constraints.
  • Previous dietary hospital experience preferred.
  • Knowledge of therapeutic diets preferred.

Responsibilities

  • Deliver and collect food trays and menu orders to/from hospital patients.
  • Act as a liaison between the patient, Dietary Department, and Nursing Services during mealtimes.
  • Communicate all patients’ food needs effectively.
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