Join the Food & Beverage Team

Cordillera Ranch Club Management LLC

About The Position

Join the Food & Beverage Team The Clubs of Cordillera Ranch Boerne, Texas Hospitality at Cordillera Ranch is built on relationships. Our members don’t come here just for a meal or a drink. They come for the experience, the community, and the feeling of being taken care of by people who genuinely enjoy what they do. We’re always looking for strong hospitality professionals to join our Food & Beverage team across several outlets including the Men’s Grill (19th Hole), Twin Sisters Lounge, Axis Restaurant, and our private dining and event programs. If you take pride in service, enjoy working with great people, and want to grow in a high-level private club environment, we’d like to meet you. Why Work at Cordillera Ranch Located in the Texas Hill Country just outside San Antonio, The Clubs of Cordillera Ranch is one of the premier private clubs in the region. Our club spans over 9,000 acres and features: • Jack Nicklaus Signature Golf Course • Multiple dining venues and bars • Chef-driven culinary programs • Active member events and tournaments • A strong culture built on hospitality and professionalism Our goal is simple: deliver exceptional experiences to our members every day. Current Opportunities We are currently hiring for several positions within our Food & Beverage team: Servers Provide attentive, knowledgeable service and guide members through the dining experience. Bartenders Prepare classic cocktails, beer, and wine while creating a welcoming atmosphere at the bar. Food Runners Ensure food is delivered efficiently and accurately while supporting the service team. Culinary Team (BOH) Work in a scratch kitchen environment producing high-quality chef-driven cuisine. What We Look For The most successful team members at Cordillera Ranch share a few key traits: • Genuine hospitality instincts • Positive attitude and strong work ethic • Professionalism and discretion with members • Dependability and accountability • Ability to work well within a team Private club or hospitality experience is helpful but not required. We value attitude and coachability as much as experience. A Good Fit for This Team You may thrive here if you: • enjoy hospitality and working with people • take pride in doing things the right way • enjoy a team environment • appreciate the culture of a private club Many of our team members build long-term careers here.

Requirements

Food Handler Certification (required)
TABC Certification (required)
Ability to work weekends and holidays
Must be at least 18 years of age
Ability to pass a background check

Nice To Haves

Private club or hospitality experience is helpful but not required.

Responsibilities

Provide attentive, knowledgeable service and guide members through the dining experience.
Prepare classic cocktails, beer, and wine while creating a welcoming atmosphere at the bar.
Ensure food is delivered efficiently and accurately while supporting the service team.
Work in a scratch kitchen environment producing high-quality chef-driven cuisine.