Food & Beverage Team Member – The Courts, Cape Coral

The Sports Facilities Companies•Cape Coral, FL

About The Position

The Courts is a premier sport, recreation and entertainment destination focused on improving the health and economic vitality of Cape Coral, FL. You will be joining a championship level team focused on fun, fulfillment and service built to enrich the community as well as your career and personal growth. The Courts is a member of The Sports Facilities Companies (SFC) and is the nation's leading resource for managing and developing sports, recreation, wellness, and events facilities. We provide a highly collaborative and supportive culture that raises our team members to new levels of career growth. Together, we will carve a path in a hyper-growing industry where you will enjoy the journey and learn from the industry's best while having some fun. SFC was awarded national recognition as a Top Workplace and is considered a workplace of choice. Our mission-focused company is highly entrepreneurial, team-oriented with a culture centered on collaboration, accountability, excellence, and service. We are growing rapidly and looking for high performers at every level to grow with us. We are looking for positive individuals to assist with our Café, providing quality service as well as consistent products.

Requirements

Must be age 18 or older
Experience in the food and beverage industry required

Nice To Haves

One year of customer service experience preferred
Food Handler's Card preferred

Responsibilities

Must be flexible with schedule working mostly evenings and weekends
Operate the POS software efficiently & effectively
Communicate in a positive, friendly manner with patrons
Accurately take customer food & beverage orders
Clean dining and Cafe areas; prepare and serving food items; fill condiment containers
Assist in unloading, lifting, and carrying food and supplies from trucks and storage areas and place them in designated areas when needed
Take/record temperature of food to ensure proper temperature control in the transportation of food
Must be comfortable to cook and prepare food items
Strive to create excellent food & beverage experiences for all guests
Additional tasks as assigned by management