Full-time Food & Beverage Supervisor

Aileron Management LLC • Boone, NC

1d • Onsite

About The Position

The Horton Hotel is looking for a full-time, Bar Supervisor to help manage the bar and create memorable experiences for guests during their stay. 30-35 hours per week.

The Job
A typical day for a Bar Supervisor at the Horton Hotel consists of supporting the Director of Bar Operation while providing exceptional customer service to guests.

Requirements

• Attention to detail
• Hotel experience preferred
• Bartending experience required
• Ability to work weekends and holidays

Responsibilities

• Prepare and serve beverages
• Collaborate with the Director of Bar Operations
• Responsible for creating and coordinating food and beverage experiences and events.
• Taking inventory of all non-alcoholic beverages.
• Maintain cleanliness of bar area
• Respond to guest requests
• Verify that guests are of legal drinking age when serving alcoholic beverages

Benefits

• Medical, Dental, and Vision plans - Eligible 1st of the month after 30 days
• Company-Paid Life and AD&D Insurance and Long-term Disability
• Flexible Spending/Dependent Care Account
• Short-term Disability & Accident plans
• Employee Assistance Program
• 401(k) Retirement Plan with company match
• Paid Vacation - up to 10 days per year
• Paid Sick time – up to 5 days per year
• 7 paid Holidays per year
• Referral Program - Earn $500 for referring someone
• Employee Recognition Program - earn gift cards
• Employee discounts
• On-Demand Pay – Access to earned wages before your regular paycheck

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 11-50 employees