Food and Hospitality Associate

Masonicare CorpRocky Hill, CT
23d

About The Position

Sets up and assembles various food to be served to the residents. During the meal service, responsibilities include meeting residents’ needs and serving various other foods in an attractive professional manner.

Requirements

  • Some high school
  • On-the-job-training.
  • Knowledge of dining room systems and good communication skills.

Responsibilities

  • Complete preparatory service assignments and post-service assignments in a timely manner.
  • Participate in menu class and present it to residents in a clear, informative and courteous fashion.
  • Wait on tables in a timely manner and ensure resident needs are met promptly and accurately.
  • Interact with residents, families and coworkers in a professional manner.
  • Report to work on time and in proper uniform (clean shirt, bow tie, apron, name tag, black slacks and shoes, and a pen).
  • Attend all mandatory education events.

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What This Job Offers

Career Level

Entry Level

Education Level

High school or GED

Number of Employees

501-1,000 employees

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