Food and Environmental Services Assistant

St. Vincent's HospitalGriffith, IN
38d

About The Position

We are seeking a highly motivated Food and Environmental Services Assistant to join our Patient Food and Environmental Services team at St Vincent's Private Community Hospital Griffith (SVPCHG). This is a permanent part time role 20 hours a fortnight.

Requirements

  • Experience working within a hospital food services setting or hospitality environment.
  • Ability to work within a team or unsupervised.
  • Good communication and customer service skills.
  • Attention to detail.
  • Commitment to continued professional development.
  • Punctuality and flexibility to cover shifts over 7 days.
  • Able to follow instructions and food safety principles.

Responsibilities

  • Serving Meals and Beverages to patients.
  • Following meal reports and work schedules.
  • Tray assembly according to meal tickets.
  • Cleaning and Washing up responsibilities
  • Housekeeping to meet the needs of patients in both Theatre/ Ward and clients in a professional and timely manner

Benefits

  • Salary packaging of up to $15,900 per FBT year (pay less tax and increase your take-home pay), with increased benefits for full-time employees such as reductions to rent or mortgage payments, vehicle leasing, and a meal entertainment card up to $2,600 a year
  • Discounts including gym memberships through Fitness Passport, health insurance, onsite pharmacy
  • Options to purchase additional leave in support of work-life balance
  • Opportunity to join our workplace giving program, Give4Good

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Industry

Hospitals

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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