Hippo Pockets: FOH

Centro Restaurant Group • Minneapolis, MN

1d

About The Position

Do you enjoy a fast-paced work environment? Do you enjoy being part of a team? Do you believe tacos make life better? If yes, then Centro Restaurant Group (CRG) is looking for you to join our Front of the House Support team at Hippo Pockets South Minneapolis Why Centro Restaurant Group? (Hippo Pockets) Food and drink with innovation. Atmosphere felt with energy, heart, and dedication. Centro Restaurant Group aims to create fun fast-casual concepts that provide a welcoming and memorable experience for all guests while providing speedy and thorough service and quality food and beverage. Our company values lie within our team and our community. CRG is devoted to fostering a fun and respectful space for our staff and our guests. We view our relationship with our community as symbiotic - when we nurture our family, our family grows and becomes stronger and thus, helps us better serve our community. In addition, CRG nurtures our team. We work hard to create an equitable, positive, and fun experience for all staff. We will invest as much in you as you invest in us, and are focused on not only having a cohesive and efficient team but in creating leaders. This is where you come in…

Requirements

• Friendly and welcoming personality
• Dependable and self-motivated
• Able to prioritize tasks while paying attention to detail
• Strong communication skills
• Sense of urgency
• Thrive in a fast-paced environment
• Experience working with diverse persons
• Evening and weekend availability a must
• Must be 18 years of age or above
• Come to work as your authentic self, ready to support your team

Responsibilities

• Greet guests and guide them through our service style
• Assist with QR code ordering
• Actively engage in table touches
• Run food and drinks
• Assist with food expediting
• Package and prepare takeout orders
• Clear and clean tables
• Prepare the restaurant for service
• Prepare the restaurant for close
• Maintain the cleanliness of the restaurant before, during and after each shift
• Work collaboratively with our team as a whole to improve both the guest and employee experiences

Benefits

• Tipped pay
• 50% employee discount
• Simple IRA retirement plan with 3% match
• Employee rewards, gifts, and appreciation programs

What This Job Offers

• Career Level: Entry Level
• Education Level: No Education Listed