FOH Management
The Holbrooke•Grass Valley, CA
211d
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About The Position
As the manager of the restaurant, you are responsible for all restaurant activities and the guest experience. The position of manager is truly about being a dynamic team leader and setting a positive tone for the entire restaurant to ensure that the operation is running efficiently, profitably and delivering the highest level of hospitality. As a manager at the Holbrooke Hotel it is also your responsibility to learn and lead in all departments, including the rooms division and front desk.
