SA Hospitality Group-posted 2 days ago
Full-time • Entry Level
Roslyn, NY
101-250 employees

SA Hospitality Group is Italian at heart, the vision of Gherardo Guarducci and Dimitri Pauli who have translated old-world sensibilities to appeal to modern-day New York City clientele. Since 2003, SA Hospitality Group has expanded to a selective group of iconic New York neighborhoods with its three brands: Sant Ambroeus, Casa Lever, Felice with 24 restaurant locations in Manhattan, Southampton, NY, East Hampton, NY, Aspen, CO, Milan, Italy, and Palm Beach, FL. Position Purpose: This position will be responsible for assisting the servers in providing quality service to all guests. Supporting the management team as needed.

  • Setting up tables with the appropriate mis en place (ketchup, salt pepper, HP and sugar bowl).
  • Making sure all stations are fully stocked and ready for service – maintain stations fully during service.
  • Setting up candles on the tables.
  • Detailing all tables before the start of service to ensure place settings are neat and organized.
  • Delivering bread and water to all tables in their assigned section, assisting other section when necessary.
  • Making sure the bread warmer is always organized and full.
  • Clearing tables between each course.
  • Clearing and re-setting tables for new guests.
  • Completing assigned side work before and after service (see side work sheets for details).
  • Performs other duties as assigned by supervisor/manager.
  • Ability to communicate and understand direction in English to ensure safety in the workplace. Ability to understand, respond, and engage with co-workers, managers, and guests in English.
  • Flexible schedule.
  • Ability to understand and follow written and verbal instructions.
  • Detail oriented.
  • Ability to multitask and work in a fast-paced environment.
  • Must be able to seize, grasp, turn and hold objects with hands.
  • Must be able to work on your feet for at least 8 hours.
  • Fast paced movements are required to go from one part of the club to others.
  • Must be able to move, pull, carry or lift at least 40 pounds.
  • Occasionally kneel, bend, crouch and climb as required.
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