JOB SUMMARY: Plays a key role in assisting the Agaves wait staff by owning the service well, sorting dishes, completing beverage orders, and stocking service well. ESSENTIAL JOB FUNCTIONS : Scrape dirty dishes, glassware and silver as received from servers, then carry items back to the dishwashing area in an approved manner. Restock water glasses, coffee cups, utensils and condiments as required. Possess the ability to effectively communicate in a clear, professional and friendly manner with all employees Work closely with servers, as well as management to ensure maintenance of par levels of all essential tools. Maintain an adequate level of required supplies at all times Maintain a high standard of cleanliness in assigned areas at all times Replenish ice in the soda machines and refill all beverage machines as well as maintaining their cleanliness. Maintain a clean floor in the side stations and entry ways Work with the servers, as a team, to provide excellent and ongoing service to our guests. Expedite and run food as needed Adhere to regulatory, departmental and company policies ADDITIONAL JOB DUTIES: Other duties as assigned Act as a role model to other employees and always present oneself as a credit to Harrah’s, and encourages others to do the same
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
5,001-10,000 employees