Since 1869, the company has connected people through food they love, stewarding brands like Campbell’s, Cape Cod, Chunky, Goldfish, Kettle Brand, Lance, Late July, Pacific Foods, Pepperidge Farm, Prego, Pace, Rao’s Homemade, Snack Factory, Snyder’s of Hanover, Swanson, and V8. The company fosters a rewarding career with opportunities to grow, innovate, and inspire. The Flavor Operator, under general supervision, is responsible for the safe, efficient, and continuous operation of appropriate seasoning coverage on products. This role involves monitoring and replenishing seasoning and/or toppings, planning for product/seasoning changeovers, maintaining cleanliness of equipment and work areas, preparing tumblers/machines for re-work, reporting equipment problems, and operating machinery if qualified. The operator also adheres to safety and hygiene guidelines, manages supplies, keeps work areas clear, follows safe lifting procedures, reports injuries, collaborates with QA for product specification, and participates in sensory testing.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED