Flavor Analyst

IFF

7d • Onsite

About The Position

Are you passionate about uncovering the science behind taste and aroma to create exceptional product experiences? IFF is a global leader in flavors, fragrances, food ingredients, and health and biosciences. We deliver sustainable innovations that elevate everyday products. The Flavor Analyst, Research Investigator role is part of our Tastepoint team, which supports flavor creation and development for a wide range of customer applications. The position is based in Philadelphia, Pennsylvania (onsite). Be part of a collaborative, innovative, and technically skilled team where together we can achieve greatness and make a meaningful impact. Your potential is our inspiration.

Requirements

• Bachelor’s degree in Food Science or a related scientific field; an advanced degree may substitute for years of experience.
• At least five years of experience in a food or flavor research environment.
• Hands‑on experience with gas chromatography, mass spectrometry, and advanced sample preparation techniques.
• Strong knowledge of analytical chemistry and food science with the ability to interpret complex experimental data.
• Experience in laboratory equipment operation, troubleshooting, and maintenance.
• Ability to independently lead scientific tasks and manage multiple project priorities.
• Strong computer skills and comfort working with scientific and digital tools.
• Excellent communication skills, including the ability to translate analytical results into clear recommendations.
• A strong interest in flavors, fragrances, and the sensory characteristics of consumer products.

Nice To Haves

• Experience working with advanced analytical instruments such as gas chromatography with olfactory detection, liquid chromatography with mass spectrometry, or nuclear magnetic resonance.
• Experience developing automated laboratory methods or digital experiments using artificial intelligence tools.
• Demonstrated ability to introduce new processes, scientific improvements, or innovative research techniques.

Responsibilities

• Lead, plan, and execute complex flavor research projects under the guidance of technical management.
• Perform the isolation and concentration of flavor compounds from food and beverage products using solvent extractions, distillations, and headspace collections.
• Acquire, analyze, and interpret chromatographic data using gas chromatography and mass spectrometry.
• Communicate results, findings, and scientific conclusions to internal teams and external partners.
• Provide Competitor Product Analysis support to Tastepoint flavor creation teams, including sample preparation and reporting.
• Manage and maintain the Tastepoint analytical laboratory, ensuring proper equipment care and operational readiness.
• Collaborate with colleagues in Union Beach and across Product Research, Creative, and Applications teams to advance technical programs.
• Support the evaluation and implementation of new research and development capabilities, including automation and emerging analytical technologies.
• Contribute to continuous improvement efforts that enhance laboratory workflows, scientific consistency, and research quality.

Benefits

• Access to world‑class analytical laboratories equipped with advanced scientific instrumentation.
• Opportunities for professional growth, ongoing learning, and scientific development.
• A collaborative environment that values creativity, scientific excellence, and curiosity.
• A purpose‑driven mission focused on sustainability, science, and consumer well‑being.
• Competitive compensation and comprehensive employee benefits.
• The chance to contribute to global innovations shaping the future of taste and scent.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Number of Employees: 251-500 employees