Firehouse Subs Team Member Part Time

Firehouse SubsTigard, OR
128d$15

About The Position

A Firehouse Subs Team Member is someone who works well with others to ensure the total satisfaction of our guests. Our goal is to make our guest feel welcomed, while supplying them with the best hot sub in town! Subs are only part of our story. A portion of every purchase in 2020 at all US Firehouse Subs locations goes to the Firehouse Subs Public Safety Foundation, to be used to provide lifesaving equipment to first responders. Since the Foundation started, it has granted over $53 million to provide equipment, training, and support to hometown heroes. All because at Firehouse Subs, we believe that making great subs is not enough; you must do good, too.

Requirements

  • Able to work in a fast-paced environment standing/walking/moving for long periods of time
  • Team player attitude
  • Excellent communication skills
  • Ability to memorize menu and recipes specifications
  • Ability to remain calm and focused during high volume periods
  • Must be able to lift 50lbs
  • Must be able to bend, reach, push/pull, and stand for long periods of time
  • Must be 16 years + of age
  • Must have reliable transportation to be ready to work at scheduled time
  • Obtain a valid Food Handlers Card within 30 days of starting

Responsibilities

  • Ensuring our Guests leave the restaurant with a positive impression of Firehouse Subs every time
  • Maintain fast and accurate service while ensuring that all products are consistent with quality standards
  • Maintains an organized, stocked, and sanitary workspace
  • Communicate effectively with guests and handle questions and concerns in a professional manner
  • Food Preparation
  • Maintains a safe work environment, adhering to all established food and safety guidelines
  • Participates in all Firehouse Subs Public Safety Foundation fundraising initiatives.
  • Accountable for the preparation of the guest's order
  • Must be willing to complete other restaurant functions such as cashier or cleaning, per management direction, or any other duties assigned by a member of the leadership team

Benefits

  • Rapid Advancement Opportunities
  • Excellent Training Program
  • Fun Team-Oriented Environment
  • Flexible Scheduling
  • Paid Sick Time
  • Employee Discounts
  • Tips

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Industry

Food Services and Drinking Places

Education Level

No Education Listed

Number of Employees

501-1,000 employees

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