With a striking variety of garden rooms, every day working at Stevens-Coolidge brings something exciting and different. Your responsibilities as a fine gardener will range from harvesting heirloom vegetables from the potager garden for our local food bank to helping lead our robust volunteer corps through deadheading in the sunken rose garden. You will contribute to the Trustees’ mission by painstakingly caring for this historic, community cornerstone and inspiring its next generation of admirers. Stevens-Coolidge House and Gardens is a historic 91-acre property with gardens including a potager garden, formal cutting garden, Italianate rose garden, perennial garden, orchard, meadows and the newly created Entry Garden composed of a mix of introduced and native pollinator friendly plantings, greenhouse complex, and nursery. The Trustees are currently focused on sustainability and improving and elevating our public gardens. This position is a limited term, 35 hour per week, non-exempt opportunity suited to a skilled gardener with an energetic, positive personality and strong work ethic. The position is expected to begin in March and end in late October. The Fine Gardener will be based at Stevens-Coolidge House and Gardens in North Andover and reports to the Horticulturist. The successful candidate will have a high level of horticultural skill, a passion for plants, attention to detail, and a positive, collaborative nature. They will be able to work independently and as part of a team, will work outdoors in all kinds of weather, and will support all aspects of horticulture at Stevens-Coolidge House and Gardens. The Fine Gardener will interact with staff, visitors, volunteers, members and donors in an open and engaging manner.
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Career Level
Mid Level
Education Level
Associate degree
Number of Employees
251-500 employees