Fine Dining Cook

LENBROOK SQUARE FOUNDATION INC • Atlanta, GA

3d • $24 • Onsite

About The Position

Cook and prepare food according to written menus, maintain clean and sanitary conditions in the kitchen and dining areas.

Requirements

• High school diploma or GED.
• Minimum of 3 years Fine Dining experience or culinary school recommendation. Internal candidates may substitute completed training in Fine Dining in lieu of the 3 years’ experience.
• Must be able to read, write and follow written and verbal directions at a level necessary to accomplish the job.

Responsibilities

• Use portion-control procedures.
• Sanitize work areas, equipment, floors, dishes and utensils.
• Verify trays for menu and diet preferences and accuracy.
• Ensure proper storage of food and supplies.
• Adhere to universal sanitation precautions, and infection-control policies and procedures.
• Prepare meals in according with written instructions (menus) and verbal clarifications.
• Ensure that food and supplies are available for meals.
• Report hazardous conditions and equipment.
• Review menus prior to preparation of food.
• Assure all dietary procedures are followed in accordance with established policies.
• Establish food service production line and assure meals are prepared on time with proper presentation.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED
• Number of Employees: 101-250 employees