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The Field Service Technician (Level 3) at Frito-Lay, Inc. is a skilled position responsible for the installation, setup, repair, and ongoing maintenance of vending, cooling, and beverage equipment at customer accounts. This role requires local and/or state refrigeration and EPA certification, as well as the ability to diagnose equipment problems and determine the best repair or replacement methods. The technician works independently and frequently interacts with customers, ensuring high-quality service and support.