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As a Field Food Safety & Quality Manager, you will drive food safety and quality results across assigned domestic Schreiber facilities. You will provide leadership and interface between Enterprise Quality and Food Safety, plant leaders, partners, support functions and selected customers. You will be responsible for establishing food safety and quality expertise within each facility and develop quality professionals across the organization. This position will be located remotely with travel up to 50%. The candidate selected will be responsible for supporting the Yogurt Category.