Fat Bagels is hiring a Seasonal Farmer’s Market Crew Member to run our Sunday booth from May–October . This is a fast-paced, independent role—you’ll be the face of the brand at the market. This is a great role for someone who likes working independently, moving fast, and being part of the community. We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law. We are not your average employer. At Fat Bagels we treat our employees like family, their quality of life is our priority, and we provide exceptional work life balance rarely found at any restaurant. Our Mission: Through a shared commitment to excellence, we are dedicated to taking extraordinary care of our staff and guests through the exceptional quality of our food. We will continuously strive to surpass our own accomplishments and be recognized as a leader in our industry. At Fat Bagels you can expect a flexible schedule and time off for all major holidays. Fat Bagels is a family owned, local restaurant featuring scratch made New York style bagels.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
1-10 employees