Fairfax Food & Beverage Intern

Army Navy Country ClubVA
115d

About The Position

Army Navy Country Club, a prestigious private member-owned Platinum Country Club with two locations in Northern Virginia, is seeking a dedicated and enthusiastic Food and Beverage Intern to join our Fairfax facility. This is a Seasonal, immersive internship opportunity that offers hands-on experience in the dynamic world of food and beverage operations.

Requirements

  • Enrollment in a hospitality or culinary program is preferred.
  • Strong interpersonal skills and an ability to work in a dynamic, team-oriented environment.
  • Excellent organizational skills and a problem-solving mindset.
  • Willingness to be hands-on and learn various aspects of food and beverage operations.
  • Availability to work at Fairfax, Virginia location.
  • Ability to work during varied hours of the day as well as weekends and holidays.
  • Ability to work outside in various weather conditions.
  • Ability to push, pull and lift 40 lbs.

Nice To Haves

  • Required by a program to complete an internship.

Responsibilities

  • Collaborate with the Food and Beverage Team to ensure the delivery of 5-Star service to our esteemed members and their guests.
  • Coordinate with Food and Beverage Team, assisting in maintaining a high standard of service quality.
  • Engage in front-of-house (FOH) food and beverage operations, taking an active role in daily activities such as serving tables, hosting, food-running and other line-level positions.
  • Engage in banquet operations and vendor relations, including scheduling, purchasing and inventory.
  • Assist with menu planning & development.
  • Learn and practice the hiring process.
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