FABRICATION SUPERINTENDENT

JBS Foods • Plainwell, MI

74d • Onsite

About The Position

Oversees efficiency of monitoring production, scanning make sheet, and discussing daily goals with Supervisors. Reports to Fabrication Office for order sheet (make sheet), attends supervisor meetings, and reports work schedule to supervisors daily. Directs supervisors with respect to production volume, quality, cost and meeting production schedules and delivery dates. Handles any employee grievance, dispute or problem in most efficient manner possible. Any unsolved matter taken up with Human Resources. Actively participates in group meetings, line meetings, and supervisory meetings. Work with the Quality control department to insure product quality & food safety. Trains and develops supervisors to provide management depth and develop teamwork to attain department objectives. Monitors and confirms the machinery, equipment and facilities are properly maintained and sanitized. Maintains good employee relations and adherence to labor contract provisions. Contact with line personnel, in addition to plant management.

Requirements

• Team oriented
• Communication skills
• People skills
• Must be able to read, write, and speak English
• Must have 2-3 years of packinghouse experience

Nice To Haves

• Bilingual important, but not mandatory.
• Knowledge of beef cuts and production process.

Responsibilities

• Oversees efficiency of monitoring production
• Scanning make sheet
• Discussing daily goals with Supervisors
• Reports to Fabrication Office for order sheet (make sheet)
• Attends supervisor meetings
• Reports work schedule to supervisors daily
• Directs supervisors with respect to production volume, quality, cost and meeting production schedules and delivery dates
• Handles any employee grievance, dispute or problem in most efficient manner possible
• Any unsolved matter taken up with Human Resources
• Actively participates in group meetings, line meetings, and supervisory meetings
• Work with the Quality control department to insure product quality & food safety
• Trains and develops supervisors to provide management depth and develop teamwork to attain department objectives
• Monitors and confirms the machinery, equipment and facilities are properly maintained and sanitized
• Maintains good employee relations and adherence to labor contract provisions
• Contact with line personnel, in addition to plant management

Benefits

• Vision, Medical, and Dental coverage begin after 60 days of employment
• Paid Time off: Vacation and 6 company observed holidays
• 401(k): eligible after the 1st day of employment including company match which begins after the first year of service and follows the company vesting schedule
• This position is eligible to participate in the Company's annual bonus plan; the amount of bonus varies and is subject to the standard terms and conditions of the incentive program

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed
• Number of Employees: 251-500 employees