H2B F&B Greeter/Cashier - In Country H2B ONLY

Davidson Hospitality Group•Mackinac Island, MI

14d•Onsite

About The Position

Grand Hotel, located on historic Mackinac Island, is seeking passionate and dedicated individuals to join our team! As a job applicant, you'll have the opportunity to work in a world-renowned, five-star hotel that offers exceptional service and unforgettable experiences to our guests. With positions available in hospitality, guest services, food and beverage, housekeeping, and more, there are abundant opportunities for career growth and advancement. Our hotel boasts timeless elegance, breathtaking views, and a unique island experience, creating a one-of-a-kind work environment. As a member of the Grand Hotel team, you'll have the chance to provide impeccable service to our guests, work in a picturesque setting, and be a part of a rich heritage that spans over a century. Join us in delivering legendary hospitality and become a valued member of our team at Grand Hotel on Mackinac Island! Overview This posting is for IN COUNTRY H2B’s looking for extensions only. Must have an I94 valid till at least 4/1/2026 and be able to work April/May through the end of October. If you do not need visa sponsorship, please apply for the seasonal (non-H2B) positions posted. We are not able to accept any OUT OF COUNTRY applicants for this job posting. OUT OF COUNTRY positions will be posted by January 10th. Housing and meals in our onsite cafeteria available at $19.50/day. Start Date : April 1, 2026 End Date: November 4, 2026 Food & Beverage Cashier/Greeter will be responsible for greeting guests and escorting them to tables, scheduling dining reservations, receiving and disbursing money, using electronic scanners, cash registers, or related equipment, processing credit or debit card transactions and validating checks, replacing required products such as utensils, condiments, drinks, and cups as needed, pouring and preparing coffee and beverages, serving ice cream, and heating food items using a microwave or toaster oven.

Requirements

Three (3) months of experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club required
Must have an I94 valid till at least 4/1/2026 and be able to work April/May through the end of October
This posting is for IN COUNTRY H2B’s looking for extensions only

Responsibilities

Greeting guests and escorting them to tables
Scheduling dining reservations
Receiving and disbursing money
Using electronic scanners, cash registers, or related equipment
Processing credit or debit card transactions and validating checks
Replacing required products such as utensils, condiments, drinks, and cups as needed
Pouring and preparing coffee and beverages
Serving ice cream
Heating food items using a microwave or toaster oven