F&B Administrative Assistant

Sandestin Investments LLCMiramar Beach, FL
5hOnsite

About The Position

If you are a proactive and organized individual with a passion for administrative support, we invite you to apply for the Administrative Assistant position. Join us in contributing to the success of the Food & Beverage department at Sandestin Golf & Beach Resort. Food and Beverage Administrative Assistant The Food & Beverage Administrative Assistant supports the Food and Beverage (F&B) Department which includes banquets, private clubs, free standing outlets, and conference services and plays a crucial role in supporting the Banquet Department.

Responsibilities

  • Provide administrative support
  • Monitor budgetary aspects: track expenses, process invoices, maintain financial records.
  • Coordinate Food Safety certifications and classes.
  • Maintain administrative duties and ensure timely completion.
  • Assist and track Banquet projects.
  • Ensure the accuracy of timecards, departmental transfers, and job codes.
  • Communicate with Banquet managers for timely payroll processing.
  • Maintain and verify contract labor hours and report contract labor hours to vendors.
  • Compile and report Banquet gratuities for final payroll processing.
  • Publish schedules created by Banquet managers.
  • Process and distribute weekly Banquet Event Orders (BEOs) to relevant areas.
  • Process daily End of Day reports as needed.
  • Maintain communication with staff and the Conference Services team.
  • Complete daily billing processes: enter Delphi actuals, prepare Banquet Checks, verify with Banquet Manager, enter data into Infogenesis POS, prepare and distribute billing reconciliation.
  • Coordinate amenities, deliver, and maintain inventory.
  • Create signage.
  • Process and approve invoices, including contact labor invoices.
  • Support storeroom requisitions and invoicing processing.
  • Reconcile Pcards.
  • Create cart tags and sticker food labels as needed.
  • Maintain office supply inventory and place orders.
  • Deliver and pick up dry-cleaned uniforms, assist guests with Business Center needs.
  • Perform general administrative maintenance, offer lateral assistance, and coordinate annual Thanksgiving To-go reservations.
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