F and B Intern - Summer 2026

Caesars Entertainment • Danville, VA

1d

About The Position

Key Responsibilities:
Restaurant Operations
Support daily operations at Dan Dan Noodle Bar, assisting with guest service, seating management, and kitchen coordination for a seamless dining experience.
Collaborate with the team at Ramsay Kitchen, learning about fine dining operations, menu execution, and delivering upscale service.
Engage with guests and staff at Three Stacks Sportsbook Bar, ensuring smooth service flow and assisting with menu promotions during sporting events.
Banquet Services
Assist in the planning and execution of banquets, conferences, and special events.
Work with the banquet team to set up and break down event spaces, ensuring client specifications are met.
Monitor event service to ensure quality, timeliness, and guest satisfaction.
Bar Operations
Observe and assist with bar operations at Three Stacks Sportsbook Bar, including inventory management and compliance with alcohol service regulations.
Support bartenders in crafting cocktails and delivering exceptional beverage service.
Culinary Support
Gain exposure to culinary operations at all venues, observing food preparation and maintaining quality and consistency in menu items.
Collaborate with the culinary team on menu analysis and contributing ideas for promotions or specials.
Qualifications:
Currently pursuing a Bachelor’s degree in Hospitality Management, Culinary Arts, Business Administration, or a related field.
Passion for food and beverage operations and delivering memorable guest experiences.
Strong communication and interpersonal skills.
Ability to work collaboratively in a fast-paced, team-oriented environment.
Organizational and multitasking abilities.
Availability to work flexible hours, including nights, weekends, and holidays.
What We Offer:
Hands-on experience across multiple F&B outlets, including signature dining experiences.
Mentorship from industry-leading professionals.
Networking opportunities with culinary and F&B leaders.
A collaborative and inclusive workplace culture.

Requirements

• Currently pursuing a Bachelor’s degree in Hospitality Management, Culinary Arts, Business Administration, or a related field.
• Passion for food and beverage operations and delivering memorable guest experiences.
• Strong communication and interpersonal skills.
• Ability to work collaboratively in a fast-paced, team-oriented environment.
• Organizational and multitasking abilities.
• Availability to work flexible hours, including nights, weekends, and holidays.

Responsibilities

• Support daily operations at Dan Dan Noodle Bar, assisting with guest service, seating management, and kitchen coordination for a seamless dining experience.
• Collaborate with the team at Ramsay Kitchen, learning about fine dining operations, menu execution, and delivering upscale service.
• Engage with guests and staff at Three Stacks Sportsbook Bar, ensuring smooth service flow and assisting with menu promotions during sporting events.
• Assist in the planning and execution of banquets, conferences, and special events.
• Work with the banquet team to set up and break down event spaces, ensuring client specifications are met.
• Monitor event service to ensure quality, timeliness, and guest satisfaction.
• Observe and assist with bar operations at Three Stacks Sportsbook Bar, including inventory management and compliance with alcohol service regulations.
• Support bartenders in crafting cocktails and delivering exceptional beverage service.
• Gain exposure to culinary operations at all venues, observing food preparation and maintaining quality and consistency in menu items.
• Collaborate with the culinary team on menu analysis and contributing ideas for promotions or specials.

Benefits

• Hands-on experience across multiple F&B outlets, including signature dining experiences.
• Mentorship from industry-leading professionals.
• Networking opportunities with culinary and F&B leaders.
• A collaborative and inclusive workplace culture.

What This Job Offers

• Career Level: Intern