The Extruder Operator is responsible and accountable for assuring all formulas are manufactured according to Quality and Food Safety specifications and QMP standards in support of the Company's Quality and Food Safety principles. The position involves coordinating all processing area activities in a safe, food safe, and efficient manner in alignment with shift, area, and plant goals. The operator performs all assigned activities and job tasks within a line or area, operates equipment safely and efficiently, and takes corrective actions to solve problems to root cause level. They assess equipment operating reliability, perform routine repairs, and maintain accurate records of QC checks and production numbers. The role also includes performing QC tasks and demonstrating a high degree of ownership for product quality.