Expo Runner - Portofino

Premier Island Management Group • Pensacola Beach, FL

5d • $11 • Onsite

About The Position

A food runner’s main purpose is to serve food orders, remove dishes and utensils, and help with trash removal, stocking, and maintaining the expo area. They are also responsible for delivering to-go orders to rooms as well as providing positive customer service.

Requirements

• Must be able to follow SOP.
• Deliver food orders to guests
• Serve as a primary point of contact for both front-of-house and back-of-house staff, ensuring all necessary supplies and resources are available to support efficient operations.
• Communicate orders to cooks as well as prepping those orders for delivery.
• Ensure food is delivered in accordance with safety protocols.
• Be knowledgeable of hygiene and food safety rules.
• Ability to remain calm in fast-paced working environments.

Responsibilities

• Complete the opening/closing checklist
• Follow the company’s non-negotiables by greeting and welcoming guests
• Know food items
• Deliver food orders to guests (in the Restaurant, on the Pool Deck(s), at the Bar, or to the Unit)
• Act as a point of contact for the back/front of the house, providing them with any supplies needed to properly do their job
• Communicate orders to cooks as well as prepping those orders for delivery
• Ensure food is delivered in accordance with safety protocols
• Clear and clean tables as guests finish up their meals
• Keep the surrounding areas clean
• Ensure prepared orders are accurate and delivered on time
• Be knowledgeable of hygiene and food safety rules
• Ability to remain calm in fast-paced working environments

What This Job Offers

• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 11-50 employees