Expo Cook

Kalahari Resorts & Conventions•Round Rock, TX

About The Position

Kalahari Resorts & Conventions is seeking an Expo Cook. In this role, you will be responsible for managing ticket flow, ensuring accuracy and plate presentation, coordinates timing between kitchen and front of house, and helps deliver food quickly and correctly during busy service periods. As part of our leadership team, you’ll embody our Promise to Lead with Love—guiding, supporting, and inspiring associates while delivering extraordinary guest experiences. You’ll ensure orders are accurate, complete, and delivered in a timely manner, that will enhance the guest experience. Your clear communication and organization will support kitchen staff, creating a more efficient and less stressful work environment.

Requirements

High-volume restaurant experience preferred.
State or Local Law may require a certificate upon completion of state-certified proper food handling certification. ServSafe® certification is a plus.
Strong communication and multitasking skills.
Attention to detail.
Ability to work nights, weekends, and holidays.

Responsibilities

Manage ticket flow during service.
Ensure that all food and beverage products are consistently prepared and served according to the facility recipes, portioning, cooking, timing, serving, and presentation standards.
Communicate clearly with BOH and FOH.
Coordinate timing of orders.
Check allergies, modifications, and special requests.
Ensure the expo line and all equipment are kept clean and kept in excellent working condition through personal inspection and by following the culinary preventative maintenance programs.