Experienced General Manager

McDonald's • Bath, ME

88d • $55,000

About The Position

The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonald's critical customer standards of Quality, Service, Cleanliness and Food Safety. These standards are high, so this is a big job! The General Manager works with his/her Area Supervisor to set the restaurant's goals and creates a plan to achieve the goals which are aligned with the McDonald's PACE system. To meet restaurant goals, the General Manager doesn't work alone. He or she leads a team of Shift and Department Managers that have specific responsibilities in the restaurant. This means helping the Shift and Department Managers to set their own goals, following up on their progress, and providing coaching and direction to improve their Departments. By improving the Departments, the restaurant improves! The General Manager may also be responsible for hiring and developing Department and Shift Managers to make sure that the restaurant has the right team to lead into the future.

Requirements

• Previous General Manager experience running high volume locations
• Graduates of McDonald's Hamburger University
• Technical experience with certifications in OTP2 or OTP3
• Background in quick service restaurants or experience in hospitality or retail

Responsibilities

• Run a profitable restaurant
• Ensure the restaurant meets customer standards of Quality, Service, Cleanliness, and Food Safety
• Work with Area Supervisor to set restaurant goals
• Create a plan to achieve goals aligned with McDonald's PACE system
• Lead a team of Shift and Department Managers
• Help Shift and Department Managers set their own goals
• Follow up on progress and provide coaching and direction
• Hire and develop Department and Shift Managers

Benefits

• Salary: $55,000+ with Bonus Program
• Bonus Program
• Medical, Dental & Vision Insurance
• 401k with Company Match
• Disability Insurance
• Life Insurance
• Paid Time Off
• Tuition Reimbursement ($3,000 per year)
• Free Meals
• National Employee Discounts

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Industry: Food Services and Drinking Places
• Education Level: No Education Listed
• Number of Employees: 5,001-10,000 employees