Experience line sauté cook

Campanellas Pizzeria • Pinellas Park, FL

408d • $39,374 - $39,520

About The Position

We are seeking a skilled and experienced Line Cook to join our team. As a Line Cook, you will be responsible for preparing and cooking food items according to recipes and quality standards. Your role is crucial in ensuring that our customers receive delicious and well-presented meals.

Requirements

• Previous experience working in a restaurant or commercial kitchen setting
• Strong knowledge of food handling and safety procedures
• Proficient in various cooking techniques and methods
• Ability to work well under pressure and meet tight deadlines
• Excellent attention to detail and organizational skills
• Flexibility to work evenings, weekends, and holidays as required

Nice To Haves

• Culinary degree or certification is a plus
• Experience in menu planning and recipe development
• Knowledge of dietary restrictions and ability to accommodate special dietary needs

Responsibilities

• Prepare ingredients for cooking, including chopping vegetables, cutting meat, and gathering spices
• Cook food items according to recipes, ensuring proper portion sizes and presentation
• Follow food safety and sanitation guidelines to maintain a clean and organized kitchen
• Collaborate with the culinary team to plan menus and create new dishes
• Monitor food inventory and communicate with the kitchen manager to ensure timely ingredient replenishment
• Assist in training new kitchen staff members on cooking techniques and procedures
• Maintain a positive and professional attitude while working in a fast-paced environment

Benefits

• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Vision insurance

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed