The Executive Chef at The Indigo Road Hospitality Group will lead the culinary team at Snowbird Mountain Lodge, focusing on creating exceptional dining experiences through the use of local ingredients and fostering a positive team environment. This role requires a hands-on approach to kitchen management, ensuring high standards of food quality and staff development while meeting financial goals.
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Job Type
Full-time
Career Level
Senior
Industry
Food Services and Drinking Places
Education Level
No Education Listed