Step into a storied destination as the Executive Chef at DoubleTree by Hilton – President Abraham Lincoln , where history and hospitality come together in the heart of Springfield. This is an exciting opportunity to lead the culinary vision for a landmark hotel known for its warm service, vibrant dining, and dynamic events. Overseeing restaurants, banquets, and special functions, you’ll have the creative freedom to craft inspired menus that honor classic American flavors while introducing fresh, modern touches. If you’re a passionate, hands-on culinary leader ready to make your mark at an iconic property, we invite you to join the team at DoubleTree – President Abraham Lincoln.
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Job Type
Full-time
Career Level
Executive
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees