Executive Chef

Davidson Hospitality Group•Atlanta, GA

About The Position

Something exciting is on the horizon in Miami Beach—and you won’t want to miss it. This is your chance to be part of something truly special in an iconic destination, joining Davidson’s growing and dynamic portfolio. Step into an opportunity where you can make an impact, grow your career, and help shape the future of a standout property. Are you a creative and dynamic Executive Chef looking for a new challenge? We are seeking an Executive Chef who is passionate about culinary excellence and has a track record of inspiring teams to deliver exceptional dining experiences. As our Executive Chef, you will be responsible for overseeing our culinary operations, menu development, food quality, and ensuring our guests are wowed by every bite. This is an exciting opportunity to showcase your talent and lead a team in a beautiful and upscale environment.

Requirements

4+ years kitchen management experience
5+ years cooking experience
Good working knowledge of sanitation standards and proper preparation and presentation of F&B
Ability to understand financial goals and accomplish them
Ability to communicate effectively with the public and other Team Members
Proven ability to effectively lead and train a diverse workforce
Willingness to set a high standard in the kitchen through leading by example
Ability to stand for extended periods of time and lift up to 100 pounds
Ability to work extended hours when business necessitates in humid and/or extreme temperatures