Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,500 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Working as an Executive Chef, you are responsible for overseeing all culinary functions for the Hazelwood, MO Public K-12 Schools' dining account in Florissant, MO. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account.
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Job Type
Full-time
Career Level
Mid Level
Industry
Merchant Wholesalers, Nondurable Goods
Education Level
Associate degree