Sodexo is seeking an experienced and dynamic Executive Chef 3 to lead the culinary team at Yale New Haven Hospital (York Street Campus) in New Haven, CT. Yale New Haven Hospital (YNHH) is a 1,541-bed teaching hospital and the primary teaching site for the Yale School of Medicine and Yale School of Nursing. YNHH includes the 168-bed Smilow Cancer Hospital, the 201-bed Yale New Haven Children's Hospital, and the 76-bed Yale New Haven Psychiatric Hospital. The Executive Chef 3 is the primary culinary lead for our Patient Services team. This role oversees high-volume patient dining-approximately 900 patient meals daily-across three tray lines operating in two kitchens. YNHH utilizes a bedside ordering model with timed delivery (implemented May 2025), requiring tight execution, real-time coordination, and a hands-on leadership style.
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Job Type
Full-time
Career Level
Executive
Industry
Food Services and Drinking Places
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees