Executive Chef 2

SodexoJackson, MS
22d$65,000Onsite

About The Position

Bring your culinary creativity and leadership skills to a role where you can truly make an impact! Sodexo Corporate Services is seeking an Executive Chef 2 to lead our food operations at Southern Farm Bureau in Jackson, MS. This is your chance to showcase your talent in a dynamic corporate environment that values innovation and quality. About the Operation One Corporate Café serving Breakfast and Lunch only Catering Services for meetings and special events Why Join Us? Creative Freedom: Bring your culinary vision to life in a corporate setting. Work-Life Balance: Enjoy a schedule focused on breakfast and lunch—no late nights! Career Growth: Access Sodexo’s global network of opportunities and resources. Competitive Benefits: Comprehensive package including health, retirement, and more. Salary is 65K Incentives Predominately M-Fschedule 5:30am to 2pm, no evenings and rare weekends What You'll Do As the lead culinarian, you’ll be the driving force behind our culinary success.

Requirements

  • Proven experience as an Executive Chef or similar leadership role.
  • Strong culinary skills with a passion for innovation and quality.
  • Ability to manage budgets, costs, and operational efficiency.
  • Excellent leadership and communication skills.
  • Minimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 yearsMinimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Responsibilities

  • Menu Innovation: Design and execute creative, seasonal menus that delight guests.
  • Operational Leadership: Oversee ordering, inventory, and cost control for food and labor.
  • Team Management: Lead and inspire a team of 8 dedicated hourly employees.
  • Catering Excellence: Deliver high-quality catering for corporate events.
  • Safety & Quality: Ensure compliance with all safety and sanitation standards.
  • Hands-On Leadership: Be actively involved in production about 80% of the time.

Benefits

  • Medical, Dental, Vision Care and Wellness Programs
  • 401(k) Plan with Matching Contributions
  • Paid Time Off and Company Holidays
  • Career Growth Opportunities and Tuition Reimbursement
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