Sodexo Corporate Services is seeking an experienced Executive Chef 2 to lead culinary operations at the Fannie Mae Midtown Center, a premier, high-profile corporate account located in the heart of Washington, DC. About the Operation This is a dynamic and diverse culinary environment featuring: A Main Café Starbucks Pizza, Soup & C‑Store Café High‑End Catering Operations supporting executive‑level clients This role offers an ideal blend of retail culinary leadership and upscale catering, allowing you to flex both operational excellence and culinary creativity.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Executive
Education Level
Associate degree
Number of Employees
251-500 employees