Executive Chef 2

SodexoJohnson City, TN
4d

About The Position

Sodexo powered by &friends is seeking an Executive Chef for Providence Academy, a private K-12 school in Johnson City, TN You will be responsible for assisting in the implementation of the &friends brand and bringing its vision to life. That means embracing a dining experience built around flavor‑forward meals, flexible spaces, engaging events, and a culture where students can shine, chill, belong, and grow. The ideal candidate shares the &friends philosophy: not this or that— this & that. Great food & great community. Set in the vibrant Tri‑Cities region, Johnson City offers a lively downtown, strong community feel, and easy access to mountain trails, lakes, and scenic views.

Requirements

  • a strong culinary background, with the demonstrated ability to stay current with new culinary trends
  • excellent leadership and communication skills with the ability to maintain the highest of culinary standards
  • strong coaching and employee development skills
  • a passion for food and innovation
  • Minimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 yearsMinimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Nice To Haves

  • previous experience in a K-12 environment is preferred

Responsibilities

  • be responsible for purchasing, menu compliance, inventory, food cost analysis and food production
  • oversee the PrimeroEdge food management system
  • menu development
  • ensure Sodexo Culinary standards including recipe compliance and food quality are implemented and maintained
  • oversee catering functions
  • have the ability and willingness to motivate, coach, mentor and develop frontline (hourly-paid staff)
  • provide stellar customer/client service
  • ensure food safety, sanitation and workplace safety standard compliance
  • have working knowledge of automated food inventory, ordering, production and management systems.

Benefits

  • Medical, Dental, Vision Care and Wellness Programs
  • 401(k) Plan with Matching Contributions
  • Paid Time Off and Company Holidays
  • Career Growth Opportunities and Tuition Reimbursement
  • More extensive information is provided to new employees upon hire.

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What This Job Offers

Job Type

Full-time

Career Level

Executive

Education Level

Associate degree

Number of Employees

251-500 employees

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