EVS Supervisor - Petersburg

Live! Casino & Hotel Virginia•Petersburg, VA

5d•Onsite

About The Position

At Live! we pride ourselves in our exceptional people. Our Team Members are the foundation of our success and truly the most valuable part of the Live! brand. Responsible for maintaining a clean, safe, fast, friendly, and fun environment for all guests, team members, and company assets. The focus shall always be on ensuring a safe and comfortable environment while maintaining a positive can-do attitude with an emphasis on the highest level of guest service for both external and internal guests to Live! Casino and Hotel.

Requirements

Two (2) to five (5) years of experience in a high volume facility to include but not limited to retail, casino, hospital, hotel, or public facility in janitorial or executive housekeeping.
A 2-year degree in related fields or equivalent work experience.
Must have the ability to secure and maintain licensure as required by Virginia Gaming Control Board or any other applicable regulatory entity as may be required to perform assigned duties, or as required by Live’s operating standards.
Communicate using a two-way radio with ear piece.
Push/lift up to 20 pounds.
Stand and/or walk up to 7 ½ hours per shift.
Stoop, crouch, and kneel.
Reach with arms.
Ascend/descend stairs for at least 7 ½ hours per shift.
Work in a loud work environment.
Require manual dexterity to operate all necessary equipment.
Ability to analyze and interpret departmental needs and results.
Ability to solve complex problems.
Ability to perform assigned duties under frequent time pressures.
Good communication and public relation skills.
Ability to read, write and interpret instructions in English.
Broad variety of tasks and deadlines requires an irregular work schedule.

Responsibilities

Develops and manages the scheduling of EVS work assignments and oversee the completion of the assignments.
Supervises staff and shift to maintain Live! Casino at the highest level and standard of cleanliness.
Ensure the safety and security of guests and team members with proper supervision of staff and shift.
Manage process and programs to efficiently control and reduce loss time injuries.
Prepares scheduling and staffing levels to ensure proper shift coverage.
Assists manager with employment interviews and provides input for performance evaluations.
Knowledge of applicable OSHA standards for safety, chemicals and blood borne pathogens and operation of cleaning equipment.
Review EVS activities with EVS Manager.
Meet with departmental directors and managers as necessary.
Other duties as assigned.