Job Summary: Under the direction of the Manager, the individual maintains clean and attractive public and employee areas within the facility. Duties include, but are not limited to, cleaning, sweeping, mopping, dusting, vacuuming; polishing walls, floors and fixtures within facility; picking up and disposing of trash and refuse; setting up, moving and/or installing furniture and pipe-n-drapes and providing quality customer service to patrons/guests.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
501-1,000 employees