Event Staff

Tetherow Resort•Bend, OR

About The Position

Tetherow Resort is looking for Event Staff! Why Tetherow? At Tetherow we energize and inspire our members and guests to live, explore, play and connect, and we encourage the same for our team members. We know our team members are our greatest ambassadors and are critical to our success, and we take pride in providing a beautiful environment where they can learn, grow, and thrive while working together to deliver an exceptional experience. We invite you to explore a career with us and join in the fun! Who you are... • You are energetic, inspiring and adventurous • You have knowledge of food and beverage standards • You enjoy going above and beyond for your team and guests • You have knowledge of banquet space organization • You work well independently and as a member of a cohesive team • You possess a current Food Handlers permit and OLCC Server’s Permit • You are available to work a flexible schedule, including evenings, weekends and holidays • You have a minimum of one year of serving experience, ideally in a hotel/resort environment What you'll do… • Maintain a professional standard at Tetherow including, but not limited to, appearance, interaction with members, associates, guests of the resort, verbal discussions and written correspondence • Uphold the standards, expectations, and service quality for all events set forth by Tetherow • Prepare rooms for events (set table cloths, dishes, silverware and condiments as needed) • Study and know understand menus to answer guest questions related to food and beverage options • Know and understand health regulations and liquor laws • Follow directions as detailed from Banquet Captain, Lead Server or Food and Beverage Manager • Handle client/guest complaints and problems in a professional manner to ensure a successful outcome • Assist with opening and closing duties, as well as complete side duties • Manage time efficiently to prepare for multiple events Benefits & Extra Perks! • Employee health benefits • 401(k) plan with Company match • Paid time off • Golf privileges • Discounts at Tetherow restaurants & golf shop • $8 Employee breakfast & lunch meals • Employee referral bonuses • Work in one of the most beautiful settings in Central Oregon! What are you waiting for? Click here, apply and join the team: https://tetherow.com/careers/

Requirements

You are energetic, inspiring and adventurous
You have knowledge of food and beverage standards
You enjoy going above and beyond for your team and guests
You have knowledge of banquet space organization
You work well independently and as a member of a cohesive team
You possess a current Food Handlers permit and OLCC Server’s Permit
You are available to work a flexible schedule, including evenings, weekends and holidays
You have a minimum of one year of serving experience, ideally in a hotel/resort environment

Responsibilities

Maintain a professional standard at Tetherow including, but not limited to, appearance, interaction with members, associates, guests of the resort, verbal discussions and written correspondence
Uphold the standards, expectations, and service quality for all events set forth by Tetherow
Prepare rooms for events (set table cloths, dishes, silverware and condiments as needed)
Study and know understand menus to answer guest questions related to food and beverage options
Know and understand health regulations and liquor laws
Follow directions as detailed from Banquet Captain, Lead Server or Food and Beverage Manager
Handle client/guest complaints and problems in a professional manner to ensure a successful outcome
Assist with opening and closing duties, as well as complete side duties
Manage time efficiently to prepare for multiple events