The Event Planning Manager at Davidson Hospitality Group is responsible for coordinating all aspects of events, ensuring guests have an unforgettable experience. This role involves acting as a liaison between customers and hotel sales personnel, providing direction during the execution of meetings and banquets, and addressing any issues that arise. The manager will work closely with group and catering customers, handling logistics related to room blocks, food and beverage, public meeting spaces, and billing processes. This position is ideal for a natural leader who thrives in a fast-paced environment and enjoys problem-solving.