Evap/ Dryer Operator

Darigold • Jerome, ID

60d • Onsite

About The Position

Darigold is looking for an Operator for our Evaporator/Dryer to join our team at our Jerome location. Operator evaporators and dryer in a safe, sanitary manner. Operations include cream pasteurizing, condensing, and drying of product, cleaning of cream pasteurizer, evaporator, dryer, and related equipment, and documenting accurate recordings of test results while in operation. Cleaning of the cream pasteurizer, evaporator and dryer includes hand cleaning parts, clean-in-place operations, and dry cleaning daily.

Requirements

• High school diploma or equivalent preferred
• 1 year production experience preferred.

Nice To Haves

• Ability to work independently without minimal supervision in a fast-paced environment.
• Attention to detail, must be able to complete multiple and repetitive tasks, must be committed to accuracy and quality.
• Ability to make decisions on equipment operation based on test data.
• Work with others to achieve team goals.
• Ability to ascend and descend stairs frequently.
• Must be available for multiple shifts in a 24/7 environment.
• Must maintain high attendance standards and be trusted with a high level of responsibility.
• Must be capable of heavy lifting (up to 50 pounds) and stand for extended periods.
• Experience in a manufacturing environment, mechanical skills desirable.
• A High School diploma or equivalent (GED)
• Must work in a safe, efficient manner and follow all safety procedures including the use of safety equipment.
• Must have the ability to troubleshoot small problems and be able to discern when issues may require input from levels of authority within the corporation.
• Must be willing to ask for assistance when the process is unclear.
• Good verbal and written communication skills.
• Basic computational skills required. Simple math reasoning required.
• Must be able to operate the equipment effectively after the appropriate break-in period. Must have the ability to apply common sense and understanding to carry out instructions given in written, oral, or diagram form.

Responsibilities

• Know proper established start up and shut down procedures.
• Maintain proper moisture and quality of product being produced.
• Monitor moisture, fat, and scorched particles at least once per hour and enter in log sheet while operating.
• Check inside of dryer for powder build up and react accordingly to findings. (Inform supervisor of any problems during CIP of unit)
• Inspect tailings.
• Inspect sifter screen, magnet, and report to supervisor any concerns.
• Properly clean evaporator and dryer.
• Test CIP solution strengths and log on CIP log.
• Service pumps and valves as needed and/or per preventative maintenance.
• Aid in the training of new personnel
• Report immediately to supervisor of any damage, irregular activity, or unsafe conditions concerning the equipment.
• Maintain a clean and safe work area. Facility must always remain in inspection ready status.
• Follow all company safety, working, and Good Manufacturing Practices (GMP) rules.
• Perform other duties as assigned by management.

Benefits

• Employer 401K contribution of up to 9%
• Comprehensive medical, dental & vision benefits (employee and employer share contribution amount)
• Employer paid life & disability coverage.
• Paid time off and paid holidays.
• 8 weeks paid paternal leave.
• Community giving through matching donations.
• Employee Assistance Program
• Premium pay for off shifts (night, swing) and vacation relief (where applicable)

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Industry: Food Manufacturing
• Education Level: High school or GED
• Number of Employees: 1,001-5,000 employees