Equipment Operator 2nd shift

Bolthouse Farms•Bakersfield, CA

5d•$20 - $22

About The Position

The APEX Beverage Equipment Operator will assist in all areas of the Beverage Plant. The ideal candidate will be responsible for coordinating daily production needs with the supervisors and inventory managers in loading/unloading trailers and production work. The Equipment Operator must be willing and able to assist in operating the Beverage Plant equipment. Monitor and log equipment values and parameters to include temperature and pressure gauges, indicators, and meters. Track correct materials for all production requirements Unload and prepare ingredients for daily processing. Complete changeovers, CIP s, PMs, clean and sanitize tools/equipment as directed. Perform other duties as assigned. Identifying faults and troubleshooting equipment as required. Ensuring all equipment is maintained and used in accordance with company health and safety regulations. Cleaning, lubricating, and performing regular safety checks on equipment. Fix issues that might occur during the shift Maintain activity logs Trains new personnel on proper operational procedures Supports food safety, legality, and quality programs Experience with minor mechanical repairs (e.g., jams, using tools, making basic adjustments to equipment, etc.)

Requirements

High school diploma or GED; or one to two years related experience and/or training; or equivalent combination of education and experience
Proven, reliable work history
Ability to communicate clearly and concisely, both orally and in writing
Pro-active mindset with the ability to apply common sense and good judgment under minimal supervision
Must be able to work as a team and follow instructions
Proven experience operating machinery
Mechanical knowledge of automated machines and tools
Ability to repair minor mechanical issues on machines and systems
Experience conducting quality tests and analyzing data
Experience working in a fast-paced environment

Nice To Haves

One to two years experience as an Equipment Operator in a similar production environment preferred
Forklift certification

Responsibilities

Monitor and log equipment values and parameters to include temperature and pressure gauges, indicators, and meters.
Track correct materials for all production requirements
Unload and prepare ingredients for daily processing.
Complete changeovers, CIP s, PMs, clean and sanitize tools/equipment as directed.
Perform other duties as assigned.
Identifying faults and troubleshooting equipment as required.
Ensuring all equipment is maintained and used in accordance with company health and safety regulations.
Cleaning, lubricating, and performing regular safety checks on equipment.
Fix issues that might occur during the shift
Maintain activity logs
Trains new personnel on proper operational procedures
Supports food safety, legality, and quality programs
Experience with minor mechanical repairs (e.g., jams, using tools, making basic adjustments to equipment, etc.)