ENVIRONMENTAL, HEALTH, AND SAFETY SUPERVISOR

Joseph s Gourmet Pasta Company•Haverhill, MA

About The Position

The Safety and Environmental Compliance Supervisor is responsible for overseeing and maintaining compliance with all applicable occupational safety, health, and environmental regulations. This role ensures the facility operates in accordance with federal, state, and local laws, company policies, and industry standards. The supervisor leads programs that prevent injuries, protect the environment, and promote a culture of continuous safety improvement. The primary objective of the role is to protect and enhance the safety of our employees and our Site environmental sustainability through prevention, fostering a culture of caring where safety, health and environment are set as a core value.

Requirements

Strong leadership, communication, analytical, and organizational skills;
Proficiency with Microsoft Office
At least 2 years of safety and environmental compliance experience in a manufacturing, industrial, or similar environment; supervisory experience preferred.
Knowledge of OSHA, EPA, and state environmental regulations.
Hazard communication, machine guarding, LOTO, confined space, and ergonomics programs.
Waste management, air/water permitting, and spill prevention.

Nice To Haves

Bachelor’s degree in environmental science, Occupational Safety, Industrial Hygiene, Engineering, or related field (or equivalent experience) is preferred.
OSHA 30-hour, HAZWOPER, First Aid/CPR, or similar credentials a plus.

Responsibilities

Supervise and support day-to-day implementation of safety policies, procedures, and training programs.
Conduct regular safety inspections, audits, and risk assessments to identify and correct potential hazards.
Investigate incidents, near-misses, and injuries; identify root causes and implement corrective actions.
Maintain required OSHA logs and documentation (e.g., 300, 300A, 301 forms).
Support emergency preparedness plans and drills.
Oversee compliance with environmental regulations (EPA, state DEP, local authorities).
Manage hazardous and non-hazardous waste programs, including storage, labeling, and disposal.
Coordinate environmental sampling and recordkeeping (stormwater, wastewater, emissions, etc.).
Promote sustainable practices and pollution prevention initiatives.
Ensure proper use and maintenance of PPE, lockout/tagout systems, and other safety controls.
Implementation of necessary systems, processes and procedures, including management of change.
Responsible for all industrial environmental compliance reports, including but not limited to: Air Source Tura Report and Annual Submission Tier 11 Stormwater Combustible Dust Assessment Alcohol Emission