EMPLOYEE DINING ROOM SERVER/COOK - CB - FULL-TIME - DAY SHIFT

Mesquite Gaming Employment Center • Mesquite, NV

18d • $18

About The Position

Responsible for proper and efficient preparation and serving of all food items in the employee dining areas.

Requirements

• Previous experience in food preparation and service required.
• Must be able to work in a fast- paced environment.
• Must be customer service and team oriented.
• Must be dedicated to serving coworkers.
• Must be able to understand and communicate verbally in English.
• S. Nevada Health District Health Card.
• Must be 18 years old

Responsibilities

• Set-up, maintain and clean all employee dining service areas.
• Responsible for proper and efficient cooking procedures including, but not limited to, preparing raw or cooked food items(fish, poultry, meat, fruits, vegetables etc.) to company standards and expectations, and timely service of finished product to guests.
• Stock all service items.
• Maintain all EDR equipment clean and in good working order.
• Other job related duties as assigned and instructed by management.
• Identify employees and greet them by name.
• Remember employees’ favorite items.
• Make or assemble special orders when possible to accommodate employee requests.
• Work quickly to accommodate employees’ time schedule.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 501-1,000 employees