About The Position

Mercy Corps is a leading global organization powered by the belief that a better world is possible, partnering in over 40 countries to help people triumph over adversity and build stronger communities. Mercy Corps is establishing a global roster of experienced Emergency Nutrition and Food Security (ENFS) consultants to provide rapid, high-quality technical support across humanitarian and fragile contexts. This roster will be utilized by country teams, regional teams, and headquarters to address short-term technical gaps during emergencies and periods of high operational demand. Assignments may include remote business development and proposal support, on-the-ground deployment for rapid start-up, assessments, and early implementation, as well as targeted technical troubleshooting during scale-up or transition phases. Specific assignments will be governed by individual consultancy agreements or task orders.

Requirements

  • Advanced degree or equivalent professional experience in nutrition, food security, public health, or a related field.
  • 7–10+ years of experience in humanitarian nutrition and/or food security, including direct field-based humanitarian response.
  • Demonstrated experience in nutrition and/or food security rapid assessments and emergency program design.
  • Strong experience supporting proposal development for emergency nutrition and food security funding.
  • Proven ability to translate technical standards into practical field solutions.
  • Excellent analytical, writing, and communication skills.
  • Willingness and ability to work in high-pressure, fast-changing emergency environments.

Nice To Haves

  • Experience integrating nutrition-specific and nutrition-sensitive approaches.
  • Familiarity with cash and market-based approaches in nutrition and food security responses.
  • Experience across multiple geographic regions.
  • Fluency in English required; French, Arabic and/or Spanish preferred.

Responsibilities

  • Lead or support rapid needs assessments, including food security, nutrition, market, and multi-sectoral assessments (e.g. SMART, Rapid Nutrition Assessments, FSNA, MSNA, RAM, market assessments).
  • Analyze and synthesize assessment data to inform program design, targeting, and strategic decision-making.
  • Provide clear, actionable recommendations for emergency response options, including nutrition specific, nutrition sensitive, and integrated response options.
  • Produce concise assessment reports and briefing notes suitable for operational and donor decision making.
  • Provide technical leadership for the design of emergency nutrition and food security interventions, including Community based Management of Acute Malnutrition (CMAM/IMAM), Infant and Young Child Feeding in Emergencies (IYCF-E), Blanket Supplementary Feeding Programmes (BSFP) and Targeted Supplementary Feeding (TSFP), Emergency food security and livelihoods (ESFL), and Nutrition-sensitive market-based approaches and cash and voucher assistance (CVA).
  • Ensure alignment with global technical guidance, national protocols, and donor requirements.
  • Support development of targeting criteria, referral pathways, integration with health services, and linkages with protection and WASH as relevant.
  • Advise on adaptive design in volatile and insecure operating environments.
  • Support or lead the development of high-quality emergency nutrition and food security proposals and concept notes, often under tight deadlines.
  • Serve as Technical Lead for nutrition and/or food security components within complex humanitarian proposals.
  • Contribute to donor engagement strategies and input into response frameworks, scenario planning, and pre-positioning efforts.
  • Draft or review technical narratives, logframes and theories of change, and indicator frameworks (nutrition and food security).
  • Ensure alignment with donor priorities (e.g. ECHO, WFP, UNICEF, country-based pooled funds) and global best practice.
  • Support rapid program start-up, including workplans, targeting approaches, implementation tools, SOPs, community mobilization and outreach strategies, and field-level guidance.
  • Provide surge technical support during early implementation or scale-up phases.
  • Troubleshoot technical challenges related to targeting, performance, delivery modalities, community engagement, referral mechanisms, and integration across sectors.
  • Review and improve program quality through spot-checks, remote accompaniment, or in-country support.
  • Strengthen linkages between emergency food security, nutrition outcomes, and market recovery approaches.
  • Provide practical, applied coaching to program teams and partners implementing emergency nutrition and food security activities.
  • Strengthen staff capacity on CMAM/IMAM, IYCF-E and/or nutrition-sensitive CVA in emergencies, nutrition-sensitive design within food security programming, and use of assessment data for adaptive management.
  • Deliver short trainings, orientations, or technical refresher sessions as required.
  • Support or represent the organization in Nutrition Cluster and Food Security coordination mechanisms and technical working groups at country or sub-national level, where requested.
  • Engage with local and international partners, UN agencies, and donors to strengthen coordination and response coherence.
  • Document key lessons learned, adaptations, and good practices from emergency nutrition and food security responses.
  • Produce assessment reports and technical briefs.
  • Develop emergency response strategies or intervention recommendations.
  • Prepare proposal sections: technical narratives, logframe, indicator and budget inputs.
  • Create start-up tools, SOPs, and technical guidance notes.
  • Write mission or deployment reports with prioritized, actionable recommendations.
  • Document learning notes or short case studies.
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