You independently operate and maintain at least one process, equipment or systems following autonomous maintenance (AM) standards and use your technical skills to improve line and/or system performance to meet business needs. How you will contribute You are a key ingredient in changing how the world snacks. With coaching, you will operate and maintain equipment to deliver on our safety, quality, cost, delivery, sustainability and morale targets. You will use execute all standard work processes on your equipment using AM (autonomous maintenance) and PM (progressive maintenance) standards and ensure that safety processes are observed, and that quality assurance activities are performed. You will understand the losses in their area and equipment and report them. What you will bring A desire to drive your future and accelerate your career. You will bring experience and knowledge in: Operating machines with coaching Safety and quality standards for operating machines Reading and writing, and fluently conversant in the language of communication as appropriate to the site Collaborating well in a diverse work environment More about this role What you need to know about this position: The electrician plays a crucial role in ensuring the efficient operation of electrical systems with the bakery. This position involves installing, maintaining, and repairing electrical equipment and systems, which are vital for production processes. The electrician will troubleshoot electrical issues, ensuring minimal downtime and optimal performance of machinery. Additionally, they will adhere to safety protocols and regulations to maintain a safe working environment. Ultimately, the success of this role contributes to the overall productivity and reliability of bakery’s operations.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
Number of Employees
5,001-10,000 employees